Economic Research: Cheesecake Recipe

Sunday, 16 December 2012

Cheesecake Recipe

The doyen of smart British cookery with a modern twist, Gary Rhodes' amiable style has kept viewers returning to his television series' for the past 10 years. Watch an exclusive clip of Gary Rhodes on the making of Rhodes Across China...Gary studied at Broad stairs’ Catering College, Kent where he won Student of the Year award. On leaving college he secured a position at the Amsterdam Hilton but was hit by a tram and had to undergo brain surgery, a life-changing event which made him determined to succeed in his vocation. Gary came back to England and worked for various London restaurants including the Greenhouse in Mayfair, where he developed his reputation for British classics such as oxtail and bread and butter pudding. It was here he acquired a Michelin star and at this time he filmed his first TV series Rhodes Around Britain. Awarded an O.B.E in 2006 his growing empire includes Rhodes 24 in London, Arcadian Rhodes on the P&O super liner, Cumberland Rhodes and Rhodes Calabash, in Grenada. His TV work equally as successful with slots hosting Master chef and appearances on Hell's Kitchen, the Great British Menu, and Saturday Cooks.