Economic Research: Easy Chicken Recipes

Thursday, 20 December 2012

Easy Chicken Recipes

This book features 150 chicken recipes for all occasions, from simple stir-fries and grills to substantial pies and casseroles. Every recipe comes with step-by-step how-to information and a glorious photograph of the finished dish. Discover the exciting flavours of chicken dishes from around the world, including Japanese Udon Pot, Cannelloni al Forno, Chicken Peri-peri and Stir-fried Crispy Duck. Make the most of poultry's low fat content with versions of classics that won't affect your waistline. The book offers easy-to-follow instructions on how to bone, joint and carve a chicken, spatchcock a poussin, and make delicious stock and gravy. 150 Quick & Easy Chicken Recipes provides inspiration for all occasions whether you are preparing a midweek supper or entertaining. Those on a low-fat diet are also catered for with a section devoted to delicious recipes that won't pile on the pounds. As well as tempting recipes 150 Quick & Easy Chicken Recipes includes essential information about different cuts of chicken and turkey, and a useful techniques section shows you how to prepare them for cooking. With its easily accessible text, colour photographs and fabulous selection of recipes 150 Quick & Easy Chicken Recipes is perfect for every cook.