Pecan Pie Recipe
Robert Del Grande, one of the celebrated chefs of America, is the executive chef and partner of the renowned Cafe Annie in Houston, TX. Robert was born in 1954. He received his B. S. in Chemistry and Biology from the University of San Francisco and his Ph.D. in Biochemistry from the University of California at Riverside in 1980. In 1981, while courting Mimi Kinsman (now Mimi Del Grande), Robert ventured to Houston where Mimi was visiting her sister and brother-in-law Candice and Lonnie Schiller. There, Robert began experimenting in the kitchen of the Schiller’s restaurant, Cafe Annie. Robert remained in Houston and soon became the Executive Chef of Cafe Annie. He has since figured prominently in the historical revision of American cooking, indelibly changing the culinary landscape with his use of the tastes and flavors of the Southwest. Robert and Mimi Del Grande and Candice and Lonnie Schiller are also the founders and partners in several other ventures:
Cafe Express is a sporty yet sophisticated cafe offering "Good Food Fast" as an antidote to the fast food culture. Cafe Express now has six locations in Houston, three in Dallas and plans for more throughout the country. Nation's Restaurant News recently named Cafe Express one of the 12 "Hottest Concepts" in the United States.
Taco Milagro is the newest concept and offers Robert's vision of Mexican cuisine in Texas.
Pecan Pie Recipe
Pecan Pie Recipe
Pecan Pie Recipe
Pecan Pie Recipe
Pecan Pie Recipe
Pecan Pie Recipe
Pecan Pie Recipe
Pecan Pie Recipe
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